Unterthurners Affair
by Christian Gruber, Hotel Laurin Bozen
Difficulty level
A sparkling promise: blackcurrant and rosé sparkling wine. Light, fruity, festive.
Ingredients
3 cl Currant Liqueur
10 cl Arunda Rosé
Garnish: 3 blackberries
Preparation
Stir Currant Liqueur with ice, add two-thirds of the rosé. Mix briefly, strain into a glass. Top with the remaining rosé and garnish with blackberries on a skewer.
Used products
