Clover Club
by Christian Gruber, Hotel Laurin Bozen
Difficulty level
Raspberry meets elegance: fruity, creamy, fresh. A classic reinterpreted with South Tyrolean flair.
Ingredients
4 cl South Tyrolean Raspberry
3 cl Raspberry Gin
2.5 cl lemon juice
2 cl sugar syrup
2 cl egg white
Garnish: 5 fresh raspberries
Preparation
Muddle raspberries in a shaker. Add all ingredients with plenty of ice and shake vigorously. Double strain into a chilled martini glass. Garnish with raspberries on a skewer.
Used products
